Holi is not only the festival of colours, but also the festival of delicious snacks!. It’s the time to let go of all worries and immerse yourselves in the colours of joy!. Every Holi is a chance to make it your most memorable Holi !. This year, Holi will be celebrated on March 4th, 2026. While rejoicing and playing with colours on Holi, people often forget to have their…
Valentine’s Week is here and what’s better than taking yourself on a date at Barbeque Nation, Behala, for all those living in South Kolkata (Provided you eat in moderation as overeating is not recommended and quantity depends on your appetite levels.) Here is a glimpse of what all you can expect at Barbeque Nation Behala…
Quattro, the all-day dining restaurant at The Leela Bhartiya City Bengaluru, Hotel Conventions Residences, in collaboration with renowned Chef Sonali Chatterji, presents a four-day Bengali Food Festival as a warm prelude to Durga Puja. The festival opens with curated dinners from 29th September to 1st October, culminating in a festive Bengali brunch on 2nd October 2025, bringing Bengal’s cherished culinary traditions to the heart of Bengaluru. Sonali Chatterji, founder…
Durga Puja has arrived and so has the yearning to indulge in scrumptious dishes. Be it Luchi, Kosha Mangsho or Chowmein – Chilli Chicken, Kolkata Restaurants has something delicious ready for every tastebud encompassing a variety of cuisines including Bengali authentic, Chinese, Korean, Japanese and much more. Here are five such restaurants where you can…
Let’s say your Instagram feed is split between someone’s fancy dinner at a 5-star restaurant and another friend posting their street-side pani puri adventure. That is exactly Gen Z’s preferences. For them, food turns into an experience, a means of connecting, and even a representation of lifestyle. Regarding Gen Z, their selections demonstrate much about…
Matcha and Green tea are both sourced from the same Camellia Sinensis plant; however, they are processed, prepared, and consumed in different ways, leading to distinctive differences in nutrition, health, and taste benefits. The differences between matcha and green tea start with their cultivation. While green tea leaves are cultivated under the sun, matcha is…
Rose & Pistachio Shrikhand Tarts Recipe By Anisha Anand – Founder and Director, Aurum Foods Yields: 6 mini tarts Total time: 30 minutes active; plus, 2hours chill Ingredients Shrikhand filling Garnish 2 Tbsp finely chopped pistachios, plus extra for garnish 1 Tbsp finely chopped edible rose petals Instructions 1) Make crust Mix powdered pistachios, crushed…
When it comes to having scrumptious dishes at one of the most cost friendly prices, both West Bengal and Karnataka top the list. In Kolkata, we get 5 Phuchkas at Rs 10, whereas in Bengaluru we get it at Rs 30 for 6 Panipuris. Street food is affordable both the cities. However for the Bengalis…
Bored of the usual bread and butter, tomato-cucumber, cheese sandwich ? Here is a healthy and unique alternative sandwich recipe that can be easily made with most of the ingredients found in Indian kitchens! Indian Tofu Avocado Sandwich Tofu is made from soybeans and is also called as bean curd. It is considered as a…
Are you thinking to rewire your diet as it’s too heavy on fat and calories ?. But wait are you a big time foodie at the same time, someone who loves to munch on delicious bites here and then!. Gone are those days when a tasty breakfast meant Aloo Puri, Chole Bhature, Butter Masala Dosa,…
